Ingredients:
- 16 oz. fresh strawberries, hulled and cut in half
- 2 tablespoons balsamic vinegar
- 1/4 cup white sugar
- 1/4 teaspoon freshly ground black pepper, or just to taste
Instructions:
1. Put strawberries in a bowl. Pour vinegar over strawberries, and sprinkle with sugar. Stir to combine.
2. Cover, and let sit at room temperature for at least 1 hour not more than 4 hours.
3. Before serving, grind fresh pepper over berries. Great over ice cream or gelato.