Ingredients:
- 1/2 cup extra virgin olive oil
- 1 tablespoon balsamic vinegar
- 1 large clove garlic, minced
- 1/4 teaspoon coarse salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon chopped fresh rosemary
- Grated Parmesan cheese
- French or Italian bread
Instructions:
1. Mix olive oil with all the other ingredients in a bowl or jar with a lid. Shake well.
2. Pour and serve in a saucer or a small bowl. Sprinkle grated Parmesan before serving. Great dip for bread.